Description
A delicious blend of sweet and savory flavors with tender chicken coated in a sticky brown sugar and pineapple glaze.
Ingredients
- 4 chicken breasts
- 1/2 cup brown sugar
- 1/4 cup soy sauce
- 1 cup pineapple chunks
- 2 cloves garlic, minced
Instructions
- In a skillet, sear chicken pieces until golden brown.
- Add brown sugar, soy sauce, pineapple chunks, and garlic to the skillet.
- Cook until the glaze thickens and coats the chicken.
- Serve over rice or quinoa with a garnish of green onions or sesame seeds.
Notes
For enhanced flavor, marinate the chicken in soy sauce and pineapple juice. Use fresh pineapple for a vibrant taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Tropical