Description
This baked brie topped with sweet and tangy cranberry sauce is an elegant yet easy appetizer that is sure to impress your guests.
Ingredients
- 1 wheel of brie cheese
- 1 cup cranberry sauce
- Fresh herbs (optional for garnish)
- Nuts (optional for garnish)
- Crackers or sliced baguette (for serving)
- Fresh apple or pear slices (optional for serving)
Instructions
- Preheat your oven to 350°F (175°C).
- Place the brie on a parchment-lined baking sheet or in a small oven-safe dish.
- Spoon generous dollops of cranberry sauce over the top of the brie.
- Add a sprinkle of your favorite herbs or nuts for added flavor and texture.
- Bake in the preheated oven for about 15 minutes, until the cheese is soft and gooey.
- Allow to cool for a few minutes before serving.
- Serve with crackers, bread, and fresh fruit.
Notes
Feel free to customize the toppings and serve warm for the best experience.
- Prep Time: 10
- Cook Time: 15
- Category: Appetizer
- Method: Baking
- Cuisine: American