Description
Delicious snack combining Biscoff cookies with creamy cheesecake in protein ball form, perfect for satisfying sweet cravings guilt-free.
Ingredients
- 1 cup Biscoff cookie crumbs
- 8 oz full-fat cream cheese, softened
- 1/2 cup protein powder (vanilla or cheesecake flavor)
- 2 tbsp honey or maple syrup
- 1 tsp vanilla extract
- A pinch of salt
Instructions
- In a mixing bowl, combine Biscoff cookie crumbs, cream cheese, protein powder, honey, vanilla extract, and salt until a smooth dough forms.
- Roll the mixture into bite-sized balls and place them on a parchment-lined tray.
- Chill in the refrigerator for at least 30 minutes to firm up before serving.
Notes
For added texture, fold in crushed Biscoff cookies before rolling into balls. Store in an airtight container in the refrigerator for up to one week or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-Bake
- Cuisine: American