Description
A creamy, cheesy bake filled with the bold flavors of buffalo chicken, perfect for any occasion.
Ingredients
- 2 cups shredded cooked chicken
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup buffalo sauce
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- For toppings: green onions, crumbled blue cheese, ranch dressing
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded cooked chicken, softened cream cheese, sour cream, and buffalo sauce.
- Mix until well combined and creamy.
- Fold in the shredded cheddar and mozzarella cheeses.
- Spread the mixture into a greased baking dish.
- Bake for 30 minutes or until bubbly and golden.
- Serve warm, topped with green onions and crumbled blue cheese alongside tortilla chips or celery sticks.
Notes
For a milder flavor, adjust the amount of buffalo sauce to your taste. This dish can be prepared ahead and baked when ready.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American