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Cheesy English Muffin Breakfast Pizzas


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  • Author: jurgentukur
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Omnivore

Description

Enjoy fast and customizable breakfast pizzas made with toasted English muffins, topped with sauce, cheese, and your choice of proteins.


Ingredients

  • 4 English muffins, split
  • 8 tablespoons pizza or marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cooked sausage, crumbled bacon, or fried eggs


Instructions

  1. Preheat oven to 425°F (220°C).
  2. Lightly toast the English muffin halves for 3–4 minutes.
  3. Spread 2 tablespoons of sauce on each half.
  4. Sprinkle 1/4 cup of shredded mozzarella on top of each half.
  5. Add 2 tablespoons of pre-cooked sausage, crumbled bacon, or a pre-fried egg on each half.
  6. Bake for 6–8 minutes until cheese bubbles and edges brown.

Notes

For a runny yolk, add a sunny-side-up egg after baking for 1 minute under the broiler. Use a hot oven for best results.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American