Description
Delicious and easy Cheesy Garlic Chicken Wraps packed with flavors from cheesy filling and garlic butter. Perfect for lunch, dinner, or picnics.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup mozzarella cheese, shredded
- 1/2 cup cheddar cheese, shredded
- 2 tbsp cream cheese
- 2 tbsp garlic butter
- 4 large tortillas
- 1 tbsp olive oil
Instructions
- In a bowl, combine the shredded cooked chicken, mozzarella, cheddar, and cream cheese until well mixed.
- Warm the tortillas in a microwave or on a skillet.
- Divide the chicken and cheese mixture evenly among the tortillas, and roll each one tightly into a wrap.
- Heat the olive oil in a skillet over medium heat.
- Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
- Once golden, brush the wraps with garlic butter and serve immediately.
Notes
Store leftover wraps in an airtight container in the refrigerator for up to 3 days. To reheat, use a skillet or microwave until warm.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American