Description
These festive Christmas Oreo Balls are a no-bake treat that are rich, creamy, and perfect for any holiday gathering.
Ingredients
- 36 Oreo cookies (with filling)
- 8 oz (225 g) softened cream cheese
- 12 oz (340 g) melted chocolate (chocolate chips or candy melts)
- Sprinkles or crushed candy canes for decoration (optional)
Instructions
- Pulsate 36 Oreo cookies in a food processor to fine crumbs.
- Mix the crumbs with 8 oz softened cream cheese until combined.
- Roll the mixture into 1-inch balls.
- Chill balls on a parchment-lined baking sheet for 30-60 minutes.
- Melt 12 oz chocolate and dip chilled balls, tapping off excess.
- Decorate with sprinkles or drizzle if desired.
- Chill again for 15-30 minutes until set.
Notes
Use a 1-tablespoon cookie scoop for even sizes. Ensure all utensils are dry to prevent chocolate from seizing.
- Prep Time: 15 minutes
- Cook Time: 75 minutes
- Category: Dessert
- Method: No-bake assembly
- Cuisine: American