Description
A vibrant dish that marries sweet and tangy flavors, perfect for a quick dinner.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- Juice of 2 limes
- 2 cloves garlic, minced
- Salt to taste
- 2 cups cooked rice (white, brown, or cauliflower)
- 2 ripe avocados, sliced
- Fresh cilantro for garnish (optional)
- Lime wedges for serving (optional)
Instructions
- Marinate the chicken in honey, lime juice, garlic, and salt for at least 30 minutes.
- Cook rice as per package instructions.
- Grill or sauté the marinated chicken until golden and cooked through.
- Slice the cooked chicken.
- Layer the rice, sliced chicken, and avocado to create a stack.
- Garnish with fresh cilantro and serve with lime wedges.
Notes
Allow the chicken to marinate overnight for deeper flavor. For a spicy kick, add sliced jalapeños to the marinade.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Stovetop Sautéing
- Cuisine: Mexican