Description
A creamy and satisfying dessert combining rich peanut butter and light yogurt, perfect for a healthy treat.
Ingredients
- 1 cup Greek yogurt
- 1/2 cup creamy peanut butter
- 2 tablespoons honey or maple syrup (to taste)
- Fresh fruit for topping (e.g., sliced bananas, berries)
- Granola or chopped nuts for topping
Instructions
- In a bowl, mix Greek yogurt and creamy peanut butter until smooth.
- Add honey or maple syrup to taste and blend until silky smooth.
- Spoon the mixture into serving bowls.
- Top with fresh fruit, granola, or nuts as desired.
- For best flavor, refrigerate for at least 30 minutes before serving.
Notes
Tip: Choose high-quality, natural peanut butter for better health; consider whipping the yogurt for a lighter mousse.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook mixing
- Cuisine: American