Description
A rich, creamy, and delightful no-bake dip that combines the flavors of caramel, cheesecake, and fresh apples.
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 1/2 cup caramel sauce
- 3-4 Granny Smith or Honeycrisp apples, sliced
- Graham crackers, vanilla wafers, or pretzels for dipping
Instructions
- In a mixing bowl, blend the cream cheese, brown sugar, and vanilla extract until smooth.
- Fold in the whipped cream gently to maintain its lightness.
- Transfer the mixture to a serving bowl and top with caramel sauce.
- Prepare apple slices and serve with your choice of dippers.
Notes
For best results, ensure cream cheese is at room temperature for easy blending. Serve chilled for the best experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake mixing
- Cuisine: American