Description
A delightful frozen twist on the classic campfire treat, combining chocolate, marshmallow, and graham crackers for a refreshing dessert.
Ingredients
- 2 cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup chocolate chips, melted
- 8 oz cream cheese, softened
- 1 cup marshmallow fluff
- 1 cup whipped cream
Instructions
- Combine graham cracker crumbs and melted butter, then press into a baking dish to form the crust.
- Melt chocolate chips and mix with softened cream cheese until smooth.
- Pour chocolate layer over the graham cracker crust.
- In a separate bowl, whip marshmallow fluff and whipped cream until combined.
- Spread marshmallow mixture over the chocolate layer.
- Freeze for at least 4-6 hours until firm.
- Cut into squares and serve, optionally with chocolate sauce or fresh berries.
Notes
Store in an airtight container in the freezer for up to 2 months. Let sit at room temperature for 5-10 minutes before serving for easier slicing.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake/freezing
- Cuisine: American