Description
A fun and nutritious gelatin dessert that is perfect for parties and is customizable with different juices.
Ingredients
- 1 packet unflavored gelatin
- 2 cups boiling juice of your choice
- 1/2 cup cold water (for blooming)
- Optional: Fresh fruit for garnish
- Optional: Whipped cream for serving
Instructions
- Bloom the unflavored gelatin in cold water for a few minutes.
- Dissolve the bloomed gelatin in 2 cups of boiling juice.
- Pour the mixture into molds.
- Refrigerate until set, typically about 1-2 hours.
- Once set, serve with fresh fruit or whipped cream if desired.
Notes
For best results, use high-quality gelatin and avoid overheating the mixture. Allow each layer to cool slightly before adding to prevent mixing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American