why make this recipe
Hot Honey Garlic Bread Pizza is a delicious and easy dish that everyone will love. It combines crispy bread with savory garlic, melted cheese, and a sweet and spicy kick from the hot honey. This recipe is perfect for a quick dinner, snack, or party treat. Plus, it’s a fun twist on traditional pizza that you can easily make at home.
how to make Hot Honey Garlic Bread Pizza
Ingredients :
- 1 loaf Italian Bread (Fresh bread yields the best results.)
- 4 tablespoons Unsalted Butter (Can swap with olive oil.)
- 4 cloves Garlic (Minced, adjust to taste.)
- 1 teaspoon Dried Parsley (Fresh parsley is a great substitute.)
- 1 cup Mozzarella Cheese (Shredded, can use alternatives.)
- 1/2 cup Cooked Chicken (Shredded, optional for vegetarian.)
- 1/4 cup Red Onion (Sliced, can omit if desired.)
- 1/4 cup Bell Peppers (Sliced, can use other veggies.)
- 2 tablespoons Hot Honey (Can mix honey with hot sauce.)
- Salt (Season to taste.)
Directions :
- Preheat your oven to 375°F (190°C).
- Cut the Italian bread in half lengthwise and place it on a baking sheet.
- In a small bowl, mix the unsalted butter, minced garlic, dried parsley, and salt.
- Spread the butter mixture evenly over the cut sides of the bread.
- Sprinkle the shredded mozzarella cheese generously over the bread.
- Add shredded chicken, red onion, and bell peppers on top of the cheese.
- Drizzle hot honey over the top for that sweet and spicy flavor.
- Bake in the oven for about 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before slicing.
how to serve Hot Honey Garlic Bread Pizza
Serve Hot Honey Garlic Bread Pizza warm, sliced into pieces. It is perfect for sharing with friends and family. You can pair it with a simple salad or a dipping sauce like marinara for added flavor. Enjoy it as a fun appetizer, a side dish, or a quick meal.
how to store Hot Honey Garlic Bread Pizza
Store any leftover Hot Honey Garlic Bread Pizza in an airtight container in the fridge. It will keep for up to 2-3 days. To reheat, simply pop it in the oven at 350°F (175°C) until warmed through, or use a toaster oven for a crispy finish.
tips to make Hot Honey Garlic Bread Pizza
- Use fresh bread for the best texture and taste.
- Adjust the amount of garlic based on your flavor preference.
- If you like it extra spicy, add more hot honey or your favorite hot sauce.
- Feel free to customize the toppings with your favorite veggies or proteins.
variation (if any)
You can make a vegetarian version by leaving out the chicken and adding more vegetables, such as mushrooms, zucchini, or spinach. For a different flavor, try using different kinds of cheese, such as cheddar or feta.
FAQs
Can I use different types of bread?
Yes, you can use different types of bread such as French bread, ciabatta, or whole wheat bread.
Can I make this recipe in advance?
You can prepare the bread with toppings in advance, cover it, and keep it in the fridge. Bake it when you’re ready to eat.
What is hot honey?
Hot honey is honey infused with chili peppers or hot sauce, giving it a sweet and spicy flavor. You can buy it or make your own by mixing honey with your favorite hot sauce.
Hot Honey Garlic Bread Pizza
- Total Time: 25 minutes
- Yield: 4 servings
- Diet: Vegetarian (optional)
Description
A delicious and easy dish combining crispy bread, savory garlic, melted cheese, and a sweet and spicy kick from hot honey.
Ingredients
- 1 loaf Italian Bread
- 4 tablespoons Unsalted Butter
- 4 cloves Garlic (minced)
- 1 teaspoon Dried Parsley
- 1 cup Mozzarella Cheese (shredded)
- 1/2 cup Cooked Chicken (shredded, optional)
- 1/4 cup Red Onion (sliced)
- 1/4 cup Bell Peppers (sliced)
- 2 tablespoons Hot Honey
- Salt (to taste)
Instructions
- Preheat your oven to 375°F (190°C).
- Cut the Italian bread in half lengthwise and place it on a baking sheet.
- In a small bowl, mix the unsalted butter, minced garlic, dried parsley, and salt.
- Spread the butter mixture evenly over the cut sides of the bread.
- Sprinkle the shredded mozzarella cheese generously over the bread.
- Add shredded chicken, red onion, and bell peppers on top of the cheese.
- Drizzle hot honey over the top.
- Bake in the oven for about 10-15 minutes, until the cheese is melted and bubbly.
- Remove from the oven and cool for a few minutes before slicing.
Notes
Store leftovers in an airtight container in the fridge for 2-3 days. Reheat in the oven at 350°F (175°C).
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian