Description
A delicious and easy-to-make dump cake featuring rich creamy cheesecake layers and delightful strawberry flavor.
Ingredients
- 1 package cream cheese, softened
- 1 cup fresh strawberries, sliced
- 1 box cake mix (vanilla or yellow)
- 1/2 cup melted butter
- Powdered sugar for dusting
- Whipped cream or vanilla ice cream for serving (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a baking dish, spread the softened cream cheese evenly across the bottom.
- Layer the sliced fresh strawberries over the cream cheese layer.
- Sprinkle the dry cake mix evenly over the strawberries.
- Drizzle the melted butter over the cake mix to ensure an even coating.
- Bake for 45 minutes or until the top is golden brown and bubbly.
- Allow the cake to cool for 15-20 minutes before serving.
- Dust lightly with powdered sugar and serve with whipped cream or ice cream if desired.
Notes
Use high-quality ingredients for the best flavor. Fresh strawberries enhance the taste and texture significantly.
- Prep Time: 15
- Cook Time: 45
- Category: Dessert
- Method: Baking
- Cuisine: American