Description
Sweet, spicy, and oh-so-satisfying, these Sweet Chili Chicken Wraps are not just a meal; they’re an experience!
Ingredients
- 1 lb chicken breast, marinated in sweet chili sauce
- 2 bell peppers, sliced
- 1 onion, sliced
- 4 tortillas
- Fresh cilantro or green onions for garnish
Instructions
- Marinate chicken in sweet chili sauce for added depth.
- Sauté marinated chicken with sliced bell peppers and onions until cooked through and slightly caramelized.
- Warm tortillas in a skillet or microwave to make them pliable.
- Fill each tortilla with the chicken and vegetable mixture, and roll them up tightly.
- Garnish with fresh herbs before serving.
Notes
For a spicier kick, add sliced jalapeños to the marinade. Store leftover wraps in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sautéing and wrapping
- Cuisine: Asian