Description
A creamy, flavorful dessert combining sweet potatoes with warm spices for a comforting treat.
Ingredients
- 4 cups sweet potatoes, cooked and mashed
- 1 cup milk
- 3/4 cup sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Salt to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the sweet potatoes until fork-tender, then mash until smooth.
- In a large bowl, combine mashed sweet potatoes with sugar, eggs, milk, vanilla, and spices. Mix until well blended.
- Pour the mixture into a greased baking dish.
- Bake for 40-45 minutes or until set—check doneness by inserting a knife in the center.
- Allow to cool for a few minutes before serving. Enjoy warm or chilled.
Notes
For variations, consider a dairy-free option with plant-based milk or add chocolate for a rich twist.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American