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Jini’s Homemade Jello


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  • Author: jurgentukur
  • Total Time: 120 minutes
  • Yield: 4-6 servings
  • Diet: Gluten Free

Description

A delightful homemade jello recipe that evokes nostalgia, using fresh fruit juices and natural sweeteners for a healthier treat.


Ingredients

  • 2 cups fruit juice (freshly squeezed)
  • 1/4 cup sugar (adjust to taste)
  • 1 tablespoon unflavored gelatin


Instructions

  1. In a saucepan, combine the fruit juice, sugar, and gelatin.
  2. Heat gently, stirring until the gelatin and sugar are fully dissolved.
  3. Pour the mixture into molds or bowls.
  4. Chill in the refrigerator for 2-4 hours until set.

Notes

Experiment with various fruit flavors and allow enough chilling time for the best texture.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American