Description
Delicious marinated mozzarella balls, infused with herbs and spices, perfect for appetizers or snacking.
Ingredients
- 1 cup fresh mozzarella balls
- 1/2 cup olive oil
- 2 tablespoons vinegar
- 2 cloves garlic, minced
- Fresh herbs (basil, parsley, thyme)
- Salt and pepper to taste
Instructions
- In a glass jar, combine mozzarella balls, olive oil, vinegar, minced garlic, and fresh herbs.
- Season generously with salt and pepper.
- Ensure the cheese is fully submerged in the marinade.
- Seal the jar tightly and refrigerate for at least 12 hours, preferably 24 hours, to allow flavors to meld.
- Enjoy as a snack, in salads, or as part of a cheese platter.
Notes
Use fresh ingredients for the best flavor. Store in an airtight container in the fridge for up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Marinating
- Cuisine: Italian