Description
These mini sugar cookies have a buttery flavor and a tender crumb, making them a perfect snack for any occasion.
Ingredients
- ½ cup softened unsalted butter
- ¾ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ¾ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
Instructions
- Cream together softened butter and granulated sugar until light and fluffy.
- Mix in the egg and vanilla extract.
- Gradually add in all-purpose flour, baking powder, and salt until dough comes together.
- Chill the dough for at least 30 minutes.
- Roll out the chilled dough and cut into desired shapes.
- Bake in a preheated oven at 350°F (175°C) for 8 to 10 minutes.
Notes
For best results, chill the dough before baking to prevent spreading.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American