Description
Delicious and effortless no-bake peanut butter cheesecake balls that are perfect for any occasion.
Ingredients
- 1 cup creamy peanut butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup crushed graham crackers or chocolate for coating
Instructions
- In a mixing bowl, combine peanut butter, cream cheese, powdered sugar, and vanilla extract until smooth.
- Chill the mixture for about 15 minutes to make it easier to handle.
- Roll the mixture into bite-sized balls.
- Coat the balls with crushed graham crackers or chocolate.
- Chill again until firm, then serve cold.
Notes
For best results, use room temperature ingredients and a cookie scoop for even-sized balls.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American