Description
A delightful appetizer combining sweet pineapple and creamy cheese, perfect for any gathering.
Ingredients
- 8 oz cream cheese, softened
- 1 cup crushed pineapple, well-drained
- 1/2 cup chopped nuts (pecans or walnuts)
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- Salt to taste
Instructions
- In a mixing bowl, combine softened cream cheese, crushed pineapple, chopped nuts, garlic powder, onion powder, and salt.
- Mix until well combined.
- Shape the mixture into a ball and wrap it in plastic wrap.
- Chill the cheeseball in the refrigerator for at least 2 hours.
- Before serving, roll the cheeseball in additional crushed nuts for added texture and presentation.
Notes
For best flavor, chill overnight. Serve with crackers or fresh fruits.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American