Description
Delicious holiday cookie bars packed with a colorful mix of candy, nuts, and chocolate.
Ingredients
- 1 cup unsalted butter, softened
- 2 eggs
- 1 tsp vanilla extract
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup chocolate chips
- 1 cup crushed pretzels
- 1 cup assorted colorful candies
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13 inch baking dish with parchment paper.
- In a bowl, mix together the butter, eggs, and vanilla with the sugars until well combined.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the chocolate chips, crushed pretzels, and colorful candies.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25 minutes or until golden brown. Let cool before cutting into bars.
Notes
Serve warm or at room temperature, and pair with vanilla ice cream or dust with powdered sugar for a festive touch.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American