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    Baked French Dip Biscuits

    December 18, 2025 by Jurgen Tukur
    Baked French Dip Biscuits served with dipping sauce

    Baked French Dip Biscuits are a comforting mash-up: flaky, buttery biscuits stuffed with tender roast beef and served with a hot, savory au jus for dipping. I first made these …

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    Categories Breakfast Tags Baked Recipes, biscuits, comfort food, French dip, savory snacks Leave a comment

    Pumpkin Biscuits

    December 3, 2025 by Jurgen Tukur
    Freshly baked pumpkin biscuits served on a rustic wooden table

    These pumpkin biscuits are tender, slightly sweet, and simple enough for a weeknight baking session. They pair pumpkin’s warm flavor with flakey biscuit layers, and they bake up in about …

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    Categories Breakfast Tags biscuits, fall baking, Homemade Comfort Food, pumpkin recipes, seasonal treats Leave a comment

    Comforting Chicken and Dumplings with Biscuits: A Classic Favorite Made Easy

    October 29, 2025 by Jurgen Tukur
    Dish of comforting chicken and dumplings with biscuits, a classic favorite meal.

    Comforting Chicken and Dumplings with Biscuits: A Classic Favorite Made Easy There’s something undeniably cozy about a steaming bowl of chicken and dumplings. This recipe takes that warmth and nostalgia …

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    Categories Dinner Tags biscuits, chicken and dumplings, comfort food, family meals, quick recipes Leave a comment

    Spiced Butternut Squash Biscuits for Cozy Holiday Feasts

    September 25, 2025September 25, 2025 by Jurgen Tukur
    Freshly baked spiced butternut squash biscuits on a holiday table

    why make this recipe Spiced Butternut Squash Biscuits bring warmth and comfort to any holiday feast. They are not just delicious but also easy to make, adding a festive touch …

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    Categories Dinner Tags biscuits, butternut squash, comfort food, holiday baking, seasonal recipes Leave a comment

    I’m Jurgen Tukur

    A home cook sharing simple, seasonal recipes that make everyday meals feel special. Expect clear steps, approachable ingredients, and the occasional twist that keeps classics interesting.

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