Description
A refreshing and colorful salad combining sweet fruits with a zesty lime-mint dressing, perfect for warm days.
Ingredients
- 4 cups watermelon, cubed into 2.5 cm pieces (approximately 600 g)
- 1.5 cups strawberries, sliced (225 g)
- 1.5 cups raspberries (180 g)
- 1.5 cups cherries, pitted and halved (210 g)
- 2 tablespoons freshly squeezed lime juice (30 ml)
- 1.5 teaspoons lime zest (3 g)
- 2 tablespoons agave syrup (30 ml)
- 1 tablespoon fresh mint, finely chopped (2 g)
Instructions
- In a small mixing bowl, whisk together the agave syrup, lime juice, lime zest, and finely chopped mint until well blended.
- Cube the watermelon and slice the strawberries.
- In a large salad bowl, combine the watermelon, strawberries, raspberries, and cherries.
- Drizzle the lime mint dressing over the fruit and gently toss to coat evenly.
- Just before serving, garnish with extra torn mint leaves.
Notes
Serve immediately for the best freshness. Store leftovers in an airtight container for up to two days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American